We are back and so excited to be able to serve you again in Courses Restaurant starting next month! Make your reservations now for any of the dates below for Classical French Cuisine on OpenTable or email Indianapolis-Hospitality-Events@ivytech.edu.
Please note that we will be adhering to the reopening guidelines of the Hoosier Hospitality Promise as set forth by the Indiana Restaurant and Lodging Association to ensure the safety of our guests, students, faculty and staff of the restaurant. You can find the Hoosier Hospitality Promise here.
Stop by Monday through Thursday between 9:30 a.m. and 1 p.m. for your favorite eats and treats!
Spring Semester Lunch Dates
Click the date below to view that day's menu. Please Note: Menus are subject to change.
- Thursday, February 4
- Thursday, February 11
- Thursday, February 18
- Thursday, February 25
- Thursday, March 4
For more information about the menu, visit the Courses Restaurant Facebook page.
Courses Restaurant and Courses Bakery-Cafe are both student-run operations in the heart of Ivy Tech Indianapolis' Culinary and Conference Center. The Restaurant is located in the penthouse floor of the old Stouffer Hotel and the Bakery-Cafe is in the 1st floor lobby.
- 2820 N. Meridian Street
- Indianapolis, IN 46208
- Reservations required at Indianapolis-Hospitality-Events@ivytech.edu
- Follow us on Facebook (@coursesativytechindy) and Instagram (@coursesativytechindy)
Courses Bakery provides a wide assortment of pastries, breakfast items, lunch and more throughout the semester. Courses Restaurant provides service to the public for lunch and dinner during the fall, spring, and summer semesters. A portion of your meal price and 100% of your tips go toward our student scholarship fund which facilitate travel and experiential learning opportunities.
2820 N. Meridian St., Indianapolis
Reservations required: Email Indianapolis-Hospitality-Events@ivytech.edu
(A portion of purchase price and all gratuities provide scholarships for Hospitality students)
Read about us in Nuvo!