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Both the restaurant and the bakery are student-run operations in the Ivy Tech Indianapolis Culinary and Conference Center on the College's downtown Indianapolis campus. The restaurant is located on the penthouse floor and the bakery-cafe is in the 1st-floor lobby.
We will be adhering to the reopening guidelines of the Hoosier Hospitality Promise set forth by the Indiana Restaurant and Lodging Association to ensure the safety of our guests, students, faculty, and staff.
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Courses Restaurant at Ivy Tech Community College offers a unique experience where guests will dine in a gorgeous Mahogany restaurant looking out on the beautiful Indianapolis skyline. Guests will have the opportunity to be served and to support our Hospitality Program Students while enjoying their dining experience. A portion of your meal price and 100% of your tips go toward our student scholarship fund which facilitates travel and experiential learning opportunities.
Courses Restaurant provides service to the public for lunch and dinner during the fall, spring, and summer semesters, depending on class schedules.
The two Cuisine Courses that support Courses Restaurant are Classical French Cuisine and Specialized Cuisine from around the world, highlighting a different region of the globe, depending on with 8-week class is occurring during the dates that the restaurant is serving.
Lunch is a fixed price of $20 per person and dinner is $25 per person. Includes an appetizer, entrée, and dessert. Reservations are required through OpenTable or by emailing Indianapolis-Hospitality-Events@ivytech.edu.
Please see below for more details on services being offered at Courses Restaurant.
Courses Bakery and Cafe (1st Floor CCCI 130) – 2024 Fall Semester
2nd 8 Weeks – Wednesdays and Thursdays 9:30AM–1:00PM EDST
Contact us at Indianapolis-Hospitality-Events@ivytech.edu
2820 N. Meridian Street, Indianapolis, IN 46208